Products by division

Parmalat product range

Parmalat product portfolio has been subject to a complete revision in order to focus on those product categories that the Parmalat Group views as having core value, consistent with a strategy that emphasizes developing products with a high value added that can improve consumer wellness. Parmalat’s core product categories are dairy and fruit-based beverages and milk products with clearly defined functional attributes.

Core product categories:


  • Milk: the company is active in all sectors with a high added value such as fresh milk, extended shelf life (ESL) and long life (UHT) milk, functional milk (providing health benefits beyond basic nutrition);
  • Fruit-based drinks.

Functional Fresh Dairy (“functional” dairy products):

  • Yogurt and probiotic products;
  • Cream-based white sauces, low-fat cheeses, low-fat  desserts.

Parmalat product range can be divided into four product divisions:

  • Milk
  • Vegetables
  • Fresh
  • Other products

The key products included in the above-mentioned divisions are listed in the following table.

Products range by division:


  • Pasteurized milk
  • UHT milk
  • Flavoured milk
  • Condensed milk
  • Milk powder
  • Bulk milk
  • Pasteurized cream
  • UHT cream
  • Béchamel


  • Yogurt
  • Probiotics
  • Desserts
  • Cheese
  • Butter
  • Margarine
  • Ice cream ingredients


  • Fruit juices
  • Soy drinks
  • Tea (liquid)
  • Concentrated fruit juices


  • Ice cream
  • Ingredients
  • Other minor product categories
Parmalat in the world
History of products
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© Parmalat S.p.A. Sede Legale: Via Guglielmo Silva, 9 - 20149 Milano Italia
Sede Amministrativa: Via delle Nazioni Unite, 4 43044 Collecchio (Parma) Italia Tel.+39.0521.8081 Fax +39.0521.808322
Cap. Soc. € 1.855.149.677 i.v. R.E.A. Milano n. 1790186 Reg. Imprese Milano n. 04030970968 Cod. Fisc. e P. IVA n. 04030970968
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